el gaucho happy hour menu tacoma

El Gaucho has the the best happy hour in Tacoma. coffee liqueur, rumchata, tippy cow chocolate liqueur, heavy cream, chocolate & espresso powder ~16, Gaucho Irish Coffee At 21 years old, he moved to Washington on his own to begin his career. Served with crimini mushroom cap, 8 oz custom-aged filet mignon, Maine lobster medallions, asparagus, barnaise sauce, Two 4 oz filets, fresh dungeness crab, asparagus, barnaise, An El Gaucho tradition for two! 4:00pm - 11:00pm: various food specials discount well drinks, tap beers available at the bar and in the cocktail lounge, 9:00pm - 11:00pm: various food specials discount well drinks, tap beers available at the bar and in the cocktail lounge, 4:00pm - 6:00pm: various food specials discount well drinks, tap beers available at the bar and in the cocktail lounge, 10:00pm - 1:00am: various food specials discount well drinks, tap beers available at the bar and in the cocktail lounge, 4:30pm - 11:00pm: various food specials discount well drinks, tap beers available at the bar and in the cocktail lounge, http://www.elgaucho.com/elgaucho/_tacoma/index.htm. They merged the two companies and became the Stitzel-Weller Distillery. This by far is my favorite restaurant in the South Puget Sound area, the service from bartender to head waiter is exquisite, you're treated like royalty. Gaucho Style* lobster medallions, asparagus, barnaise ~25, Canadian Lobster Tail 10-12 oz ~105 El Gaucho Tacoma 2119 Pacific Ave, Tacoma, WA 98402-3003 +1 253-272-1510 Website E-mail Improve this listing Ranked #7 of 799 Restaurants in Tacoma 284 Reviews Price range: $25 - $100 Cuisines: Steakhouse More restaurant details david k Tacoma, Washington 79 18 Reviewed February 2, 2017 Easily Tacoma's best happy hour! We will pass along your praise to our team for their consistent service and fare. Chef Jesus spends his down time playing basketball and swimming at the local YMCA and he is exceptionally proud of his three children, including his son Pepe, now a server at El Gaucho. cocktail sauce, lemon ~27, Dungeness Crab Cakes The shooters were well put together. Item Price; Happy Hour Menu. The fork-tender chunks went quick. El Gaucho, 3 locations (Bellevue, Seattle, Tacoma ). This story was originally published June 9, 2009, 8:58 PM. This was not a great night for food and we asked to speak to the manager.While waiting for the manager, the wait staff brought us a fruit and nut platter - another big disappointment, because the Nectarine was green and crunchy, and the apple was overly ripe and mushy. The burger comes paired with crispy, perfectly golden fries that taste exactly like they're supposed to potatoes. We had the tuna tartare, clams, beef in some spicy sauce (I cannot remember the exact name of this), the lam (chop and shank), ribeye, and filet, as well as the truffle soup and wedge salad. This place has all the old world european and American styled menu items many prepared at your table. Two fresh seafood selections offered nightly. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. It was aged for 9 years and 8 months in wearhouse LE, and was bottled at barrel strength of 124 proof, Carpano Antica Vermouth, Angostura Bitters, Griotte Cherries, Stoli Elit vodka, Grand Marnier 100 year, Louis XIII de Remy Martin, Citrus vodka, fresh lemon, Chambord, powdered sugar rim, Titos Vodka, triple sec, lemon juice, muddled lemon, lime, orange, basil, Vanilla vodka, pineapple juice, Chambord, sugar rim, Mixed berry infused vodka, triple sec, cranberry, juice, lemon juice, Hendricks Gin, lavender syrup, lemon juice, muddled cucumber and fresh mint, Silver taquila, serano pepper, basil, lemon juice, strawberry, Earl grey infused bourbon, simple syrup, orange, Angostura bitters, charred orange peel, Eagle Rare 10 year, hickory smoke wash, Carpano Antica Formula, Angostura Bitters, Griotte Cherries, The land that the Corkrum, Derby, and Elvin families farm today is rich with history dating back to the mid 1800's, when current vineyard owner Shari Corkrum Derby's grandfather Uriah Corkrum began farming in the area. bread crumb topping ~14 / add lobster +21, Yukon Gold Mashed Potatoes I need a hip and happening place around here. For $13, the house half-pound house burger comes with bonus bacon, chipotle aioli, sharp cheddar, and LTO (lettuce, tomato, onion). Happy hour only knocks off a couple bucks, but surely thats a valid excuse to watch other diners gaze at flaming meat sticks. No question. Last seating is 9pm. View Map , We are open for Mothers Day | Sunday, May 14th 3-8pm. Now El Gaucho, its sister restaurant, carries that crabby torch. Jaillance, Cremant Brut Ros, Bordeaux N.V. Billecart-Salmon, Brut Reserve, Mareuil-Sur-Ay N.V. 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We went to El Gaucho after Mr Urologist's brother's wedding (long after the day wedding lunch and snacks had worn off). toki by suntory, plantation isle of fiji, tempus fugit creme de banane, orange bitters ~18, Matcha Martini Our commitment is to sourcing the finest ingredients - and we . Happy Hour (bar only): Tuesday to Saturday, 4-6 p.m. (ends at 5 p.m. Saturday) and 9 p.m. to close; Sunday to Monday, 4-10 p.m. Pappy and a friend, Alex Farnsley, eventually bought the wholesale house and also purchased the A. Ph. We coordinate so you can celebrate. This place has all the old world european and American styled menu items many prepared at your table. Canadian Lobster Tail It's a must to taste delicious coffee or good smoothies while coming to this place. Happy Hour: Monday to Saturday, 4-6 p.m. One of the best bargains, Asados $17 burger along with a slew of other dishes goes for half-off during an early and late-night happy hour. It's happy hour week at the TNT Diner blog. best happy hour near me in Tacoma, Washington. apple & fennel slaw, herb aioli ~27, Halibut Ceviche A taste of what I sampled during two happy hour visits: El Gaucho burger, $8: Hands down this is the best deal for bar eating at El Gaucho. The service is excellent, the uniforms are nice but the meat, which they tout as their specialty is inconsistently cooked and be careful when they say Wagyu..it doesn't mean that the cut of meat is automatically appealing. We're sorry, hotels cannot be booked for more than 30 days. vanilla vodka, five farms irish cream, tippy cow chocolate liqueur, espresso ~18, Tiramisu Martini Thank you for your feedback and 5-star review of El Gaucho Tacoma! whistlepig piggyback rye, barrel aged maple syrup, walnut bitters, candied bacon ~18, Dragon Heart Reward Dollars, Birthday or Anniversary gifts may not be redeemed on To Go orders. crimini, barnaise ~72, Barnaise* ~7 Valet: $10 valet. I expect more from these old school restaurants these days. On this occasion I had one of my favorites; Filet mignon, and it was perfect. lemon beurre blanc, chives ~24, Halibut Ceviche* The fries are forgettable, but they do offer a whiff of old-timey steakhouse nostalgia especially with a laughable amount of ketchup served in a stainless steel boat. 20 oz center cut of tenderloin served with baked potatoes, asparagus, broiled tomato, cliff sauce ~165, Flaming Sword Brochette of Tenderloin* . She and John enjoy new adventures that push her out of her comfort zone, and then relaxing with a classic Old-Fashioned cocktail. Zip was delivered in the form of a smear of pesto, and chewy bacon added one more element of smokiness. A beer and a burger, including an automatic 20% service charge, will set you back about $25. WATERFRONT DINING AQUA by El Gaucho features Seattle's finest waterfront dining with views of Elliott Bay, the Olympic Mountains, Mt. strawberry infused oxley gin, limoncello, simple syrup, lemon juice, yellowhawk white sparkling wine, lemongrass aroma white truffle oil, wild mushrooms, cream ~15, Grilled Peach Salad strawberry & lime infused rum, house-made ginger syrup, sweet & sour, topped with soda ~17, Peachy-Keen Explore latest menu with photos and reviews. wakame salad, cocktail sauce ~27, Tenderloin Diablo Good For Happy Hour 1. I always thought that the Universities are surrounded by reasonably priced restaurants for students; so, this high end restaurant across from the UC Washington, Tacoma campus was a surprise find. Steaks and chops are prepared on our one-of-a-kind charcoal grill in our open exhibition style kitchen. Wait staff are in tuxedos and offer impeccable service. Very delicious, and customer service (Juan Hernandez) is phenomenal. Hours: Open Tuesday-Saturday at 4pm. The champagne and wine selected were perfect. santa teresa 1796 rum, pineapple & orange juice, orgeat syrup, Myers dark rum float, luxardo cherries, edible orchid ~18, Gaucho French 75 classically made from scratch el gaucho blantons single barrel private select, carpano antica sweet vermouth, bittermans xocolatl mole bitters, rich demerara simple syrup, luxardo cherries, cinnamon & apple wood chips, smoking box preparation ~42, El Gaucho Classic Old Fashioned You can also save on the Beechers Burger Dip, which features the same patty but with white cheddar and a bacon leek slaw, served of course with a side of jus made here with veal. Better yet, choose the $10 basket of Beechers cheese curds served with Micks pepper jelly. tortilla chips, radish, jalapeo ~18, Pecan Crusted Brie The dimly lit restaurant with rich wood accents gives the place a very romantic and pleasant aura. Hours: Open Tuesday-Saturday at 4pm. Peppercorn* ~7 Enjoy tasty parfait, it's quite delicious. 253.272.1510 Not only was the food outstanding, but the service was as well. I hope so. She previously covered the food business for Industry Dive and William Reed. To honor the family heritage, the wines are named for those ancestors and reflect the expressive character of the land. vanilla bean ice cream, white chocolate flakes ~12, Florida Key Lime Pie This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Served with a roasted red pepper pesto, the crab cakes go down swell with a frosty mug of brew select drafts discounted to $2 during happy hour. mixed greens, goat cheese, toasted silver almonds, peach vinaigrette ~ 14, Classic Wedge Salad The tuna had such a velvety texture, I wanted a double order. 10-12 oz, drawn butter ~105, Diver Sea Scallops more, You seem to have JavaScript disabled. x 50, Dominican Wrap Dominican Filler; 5 1/2 ins. sauted with our custom wicked spice ~24, Diver Sea Scallops* First of all, I should commend the waitress and sommelier for taking care of everything once they were aware that this was a celebration. 1/2 lb certified angus beef tenderloin, Niman Ranch all-natural bacon, ny sharp cheddar cheese, chipotle aioli, lettuce, tomato, onion ~18, Taste Of Gaucho* on special through these 90 minutes, too. What an amazing french brunch experience, truly fantastic. 8 oz custom-aged filet mignon, maine lobster medallions, asparagus, barnaise sauce ~89, Filet Medallions Oscar* The accompanying barbecue sauce tasted cloying and of burned molasses. triple berry infused vodka, triple sec, cranberry juice, sweet & sour ~16, Gaucho Mai Tai lemon beurre blanc ~24, Prawn & Crab Cocktail Mostly happy hour there is a guaranteed good deal, and well executed - and the snazzy appeal of the deeply sunken dining room, a handsome room, tuxedoed servers and live piano music makes it a must-stop for any late night wooing you might need to do. El Gaucho is a high-end, old school, New York City style small chain of steakhouses. shallots, garlic, white wine, butter ~13. Happy hour bar eats are half off during designated hours. You have a chance to degust perfectly cooked salona, pies and salads. 3 of us ordered the onion soup, and it was a horrible disappointment. Please note: Revelers Club members may earn loyalty points on all regular To Go orders. Why wait? Real-time updates and all local stories you want right in the palm of your hand. Mess one up and the other can't make up for it. Happy Hour Menu. Our menu features fresh seafood selections and 28-day dry-aged Niman Ranch Prime Certified Angus Beef prepared on our one-of-a-kind charcoal grill in an open exhibition-style . 13 rue Bartholom Masurel, Lille, Hauts-de-France, France, 59800, Top 10 Ways to Dine in Style When Visiting Lille, France. Great prices for quality food. He was a traveling salesman for the W.L. Services may be provided by Western Union Financial Services, Inc. NMLS# 906983 and/or Western Union International Services, LLC NMLS# 906985, which are licensed as Money Transmitters by the New York State Department of Financial Services. balsamic reduction, beurre blanc, pancetta ~14, Roasted Sweet Corn After a gym session, I'd go here to get a protein smoothie. No thank you - Why would I go back to a restaurant that has high prices and such poor customer relations that they would never admit they made a mistake. To use our mobile site, please enable JavaScript. russet, butter, sharp cheddar cheese sauce, scallions, fluffed tableside ~10, Sauted Mushrooms 20 oz center cut of tenderloin served with baked potato, asparagus, broiled tomato, cliff sauce, Three fresh seafood selections offered nightly, Black pepper sweet soy glaze, sriracha honey aioli, All-natural, hazelnut crust, merlot demi-glace, broiled tomato, asparagus, Honey-white balsamic vinaigrette, Daly's smoked bacon, Russet, butter, sharp cheddar cheese sauce, scallions, fluffed tableside. Amazing. Excellent trimmed steaks. Rainier and the Space Needle. ~ 85, Tenderloin Diablo apple compote, maple gastrique, pickled carrot ~18, Diver Sea Scallops* Each barrel is aged between 9 and 11 years. He began his career working at Black Angus, Pacific Grill, and eventually as a broiler cook at Daniels Broiler before joining El Gaucho. Best places for happy hour Downtown Seattle !? roasted corn, mushroom ragout ~39, Superior Farms Rack of Lamb* We will definitely dine there again. Tuna tartar, $7: I liked the presentation and customization diners can do with this dish. A handful of Tacomas toughest tables Wooden City among them offer meager but still meaningful savings on that all-American dish: the burger. Nicolas Feuillate, Brut, Champagne, Chouilly N.V. Bortolomiol, Prosecco Superiore Docg Valdobbiadene 2015, Chateau Ste Michelle, Indian Wells, Columbia Valley 2015, Jean-Marc Pillot "Les Grands Champs" Bourgogne 2013, Long Shadows, Poet's Leap Riesling, Columbia Valley 2015, Willakenzie, Pinot Gris, Willamette Valley 2015, Cascina Del Santuario, Moscato D'asti, Castiglione Tinella 2016, Villa Maria, Private Bin Sauvignon Blanc, Marlbourough 2015, El Gaucho, 20Th Anniversary, Columbia Valley 2012, Delille Cellars, D2, Columbia Valley 2014, Spring Valley Vineyard, Frederick, Walla Walla Valley 2013, L'abeille De Fieuzal , Pessac-Leognan 2012, Joseph Phelps, Pinot Noir, Sonoma Coast 2013, Willakenzie, Gisele Pinot Noir, Willamette Valley 2014, Biale, Black Chicken Zinfandel, Napa Valley 2015, Ciacci Piccolomini, Rosso Di Montalcino, Tuscany 2014, Katherine Corkrum, Cabernet Franc, Walla Walla 2012, Gisle, Pinot Noir, Willamette Valley 2014, Pierre Lon, Pinot Noir, Willamette Valley 2012, Triple Black Slopes, Pinot Noir, Willamette Valley 2013, Terres Basse, Pinot Noir, Willamette Valley 2013, Schramsberg, Blanc De Blanc, North Coast 2011. Many reviewers consider the staff cool. We proudly serve 28-day dry-aged Niman Ranch All-Natural Prime Certified Angus Beef and custom-aged Certified Angus Beef Tenderloin Filets. 1st Street Bar, Saloon) Near (Address, City, State, Zip) Day of weekDay of weekMondayTuesdayWednesdayThursdayFridaySaturdaySunday Search El Gaucho

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